Menu
Appetizers
Tzatziki PlateCucumber dip served with dolmades, olives and feta cheese. |
7.50 |
Taramasolata plateCaviar dip served with dolmades, olives and feta cheese. |
7.50 |
Dolmades plateStuffed grape leaves served with olives and feta cheese. |
7.50 |
Grecian assorted plateFeta cheese and olives served with tomatoes and dolmades. |
7.50 |
SpanakopitaSpinach and feta cheese pie, baked in filo. |
8.00 |
TiropitaFeta cheese pie, baked in filo. |
8.00 |
SaganakiSharp Grecian cheese, broiled and served flaming. |
9.00 |
MaridesFried smelts served with our homemade garlic sauce. |
9.00 |
KalamariaFried squid served with our homemade garlic sauce. |
9.00 |
Seafood platterFried smelts, squid and shrimp served with our homemade garlic sauce. |
18.95 |
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Soup and Salads
Chicken Avgo LemonoChicken soup with orzo, lemon and whipped egg. |
cup–4.50 bowl–5.50 |
House salad |
3.50 |
Baby Greek (for one) |
5.00 |
Small Greek (meal-sized) |
8.50 |
Large Greek (enough for six) |
13.95 |
Original GreekTomatoes, cucumbers, feta, dolmades, olive oil and oregano. No lettuce in this one. |
9.50 |
| To "Greek up" (add feta, pepperoncini, dolmade and anchovies) the house salad that comes with your meal, it's a mere 1.50. | |
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Side Orders
Tzatziki(two spoonfuls) |
4.50 |
Taramosalata(two spoonfuls) |
4.50 |
Garlic sauce(two spoonfuls) |
4.50 |
Greek green beans |
4.50 |
Dolmades |
4.95 |
Olives and Feta |
5.95 |
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Entrees
Spanakopita platterSpinach and feta pie served with tzatziki, feta, olives, dolmades and meatballs. |
11.95 |
Tiropita platterFeta pie served with tzatziki, feta, olives, dolmades and meatballs. |
11.95 |
MousakaEggplant and potatoes, with milk cream, baked with meatsauce and mozzarella. Served with a house salad. |
13.00 |
PastichioGreek lasagna, with a layer of bechamel cream, baked with meatsauce and mozzarella. Served with a house salad. |
13.00 |
Pikelia platterSpanakopita, tiropita, mousaka, souvlaki with rice, tzatziki and dolmades. Served with two baby Greek salads. |
33.95 |
Souvlaki pitaServed with homemade fries and tzatziki. |
9.50 |
* Souvlaki dinnerMarinated pork tenderloin, skewered with green peppers and onions and grilled. Served with a house salad and one side order. |
14.95 |
* Athens steak supreme12 oz. Delmonico grilled with mushrooms and onions. Served with a house salad and one side order. |
18.95 |
* ArnakiChunks of lamb slow cooked in a red wine sauce. Served with a house salad and one side order. |
17.95 |
* Lamb GuvetsiLeg of lamb roasted with olive oil and garlic. Served with a house salad and orzo. |
17.95 |
* Chicken KabobMarinated chicken breast, skewered with green peppers and onions and grilled. Served with a house salad and one side order. |
14.95 |
* Kalamaria dinnerServed with garlic sauce, house salad and one side order. |
13.95 |
* Scallops or shrimp reganataSea scallops or jumbo shrimp, broiled with garlic butter and feta. Served with a house salad and one side order. |
21.95 |
CanneloniTwo pasta shells stuffed with pork and beef and baked with meatsauce and mozzarella. Served with a house salad. |
10.95 |
MannicottiTwo pasta shells stuffed with a variety of cheeses and baked with meatsauce and mozzarella. Served with a house salad. |
10.95 |
Spaghetti á là GreekSpaghetti topped with meatsauce and feta then baked. Served with a house salad. |
12.95 |
Country style spaghettiSpaghetti baked with meatsauce, sweet peppers, olives, sausage, pepperoni, mushrooms, meatballs and mozzarella. |
11.95 |
Baked spaghettiSpaghetti baked with meatsauce and mozzarella. |
10.95 |
Spaghetti with meatsauce |
9.00 |
Spaghetti with meatballs |
10.00 |
Spaghetti with oil and garlic |
9.50 |
| * — Side choices are rice, fries, spaghetti, orzo or the vegetable of the day. | |
| All pastas may be made with marinara. Add mushrooms, it's 2.00. | |
| Extra plate charge 2.00 | |
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Desserts
BaklavaLayers of filo pastry, walnuts and cinnamon baked and served dripping with aromatic honey syrup. |
4.00 |
GalaktobourikoA delicate lemon custard baked in filo pastry and served with a light syrup. |
5.00 |
| Ask your server about our dessert specials. | |
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Beverages
Soft drinks, hot or iced tea, coffee |
1.95 |
Greek coffee |
3.50 |
Beer | |
Budweiser, Michelob, Miller Lite, Sam Adams, Heineken, St. Pauli, Amstel Light |
3.50 |
Bass Ale, Stella Artois, Greek beer |
4.50 |
White Wines | |
House White |
by the glass–4.75 |
CretaA dry, light wine. |
17.95 |
Retsina(an acquired taste!) A very dry, resinated wine. |
19.00 by the glass–4.75 |
MediterraneanAn excellent dry, smooth wine. |
22.00 |
EpiliniosAnother excellent dry, smooth wine. |
22.00 |
MoschofileroA wonderful, fruity wine. |
22.00 |
Rosé Wine | |
RoditisAn elegant rosé with a delicate flavor. |
18.95 by the glass–4.75 |
Red Wines | |
House Red |
by the glass–4.75 |
CretaA light wine. |
17.95 |
MediterraneanA somewhat dry wine. |
22.00 |
Epioithos Cabernet SauvignonA rich, full-flavored red wine. |
22.00 |
NaoussaA distinctive wine with a full-bodied flavor. |
24.00 |
Nemea(it's the favorite!) A ruby red wine with a fruity aroma. |
24.00 |
Epilinios Cabernet SyrahA red with a rich taste and complex bouquet. |
24.00 |
Dessert Wine | |
MavrodaphneSweet red with a full flavor. |
by the glass–4.75 |
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